Thursday, October 31, 2013

Halloween Dessert: Boo Cups!

Need a quick, easy, no-bake Halloween dessert idea?!


Aren't these Boo Cups the cutest things in the world?! I was looking for a dessert to go with my Halloween dinner (Baked Orange Chicken with Black Sesame Seeds) and came across the idea for these Boo Cups on Pinterest.com.

All you need is pudding mix, milk, Halloween sprinkles (or Oreo cookies), Cool-Whip, and a few chocolate chips!

Best part of this dessert: you could make the Boo Cups 'skinny' too! Just use sugar free pudding, go easy on (or omit) the sprinkles or Oreo cookie, and use fat-free or sugar-free Cool-Whip.

So easy and so fun... and delicious!!!! The perfect no-bake Halloween dessert that both kids and adults can enjoy!



Boo Cups
based on a recipe by kraftrecipes.com

makes 2 large servings, or 4 small servings

  • 2 cups cold reduced fat (or fat free) milk
  • 1 (1.4 oz) package Jell-O pudding - you can use any flavor or sugar free flavor
  • 2 tbsp. Halloween sprinkles or crushed Oreo cookies
  • 1/4 cup fat-free Cool-Whip whipped topping, thawed
  • a few semi-sweet chocolate chips

Directions:
Prepare pudding according to package. Top with sprinkles or crushed cookies. Refrigerate for at least 15 minutes before serving.


When ready to serve, top pudding with Cool-Whip in the shape of a pyramid (or ghost). Add two chocolate chips for ghost eyes.



SO CUTE!!!! And yummy. Enjoy!!!!

Hope you had a spooktacular Halloween... we sure did!

*Janel*





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