- 1 naan bread of flat bread
- 2 tbsp. tomato sauce (see my slower cooker tomato sauce recipe)
- 1/2 cup part-skim mozzarella cheese, shredded
- 15 pieces lower fat turkey pepperoni
- 3 mushrooms, thinly sliced
- 1/2 italian tomato, thinly sliced
- 1 tsp. fresh basil, chopped
Set pizza on the grill over medium-low heat. Close grill top and allow pizza to cook for 10-12 minutes. Keep an eye on the pizza to make sure the bottom doesn't burn!
Remove pizza from the grill and allow to cool before devouring!